Kumquats are those miniature sized pear-shaped orange colored fruits we see growing on trees this time of year. If…
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Peanut butter has always been a favorite in my household and when I was younger, it was the only…
When I bake, most of the time I use all-purpose, whole wheat or bread flour, but I do enjoy…
Rumor has it that many of you have given up on your sourdough starter, now that we’re able to…
Breads and Buns, Holiday Food, Laugh, Love
Italian Easter Cheese Bread (Crescia al Formaggio) – Recipe!
Egg breads are quite popular on Easter Sunday. Most of the time in America they tend to be in…
Southern Living is one of my favorite magazines for several reasons. I love the pictures of the country homes…
Olive oil has been in much controversy over the years, mainly it’s been in question as to whether it’s…
I can’t believe we’re already in the month of March and an entire year has gone by since the…
I remember one of the first Reese’s Peanut Butter Cup commercials where a women and a man ran into…
I’m a believer in whole grains. I know they have become a little out-of-fashion, especially with the gluten-free, paleo…
Well, we made it through 2020 and what a year it was. There have been many difficult days and…
Macaroons are a holiday cookie that my family can’t live without because these coco-nutty cookies are something to treasure. …
I haven’t gotten around to writing about my favorite gift ideas this year. Partially it’s because I haven’t been…
I made Millionaire’s Bars for the first time last Christmas, and they were such a hit, that I decided…