Just because summer has started, you don’t need to give up some of those comfort food favorites that are…
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To brine or not to brine is the question? When cooking poultry, whether it be chicken, turkey, quail or…
Grilling seafood can sometimes be difficult because it’s so flaky and fresh, it tends to want to break apart. …
Monday’s are the perfect day for making an easy meal that is both comforting and full of vegetables. Eggplant…
Chicken Adobo is a classic Filipino dish made with soy sauce, rice vinegar and chopped garlic. The ingredients are…
Pimento Cheese is a staple in the Southern states of our country and it is eaten as often as…
There’s days when you just feel like good old-fashioned comfort food, especially right before summer hits when the weather…
Chicken is my grandson’s favorite food. He prefers it with bones and often fried, but I try to keep…
Kalua Pork is a dish from Hawaii cooked underground in a spit covered with banana leaves to help capture…
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Slow-Cooker Italian Brisket with Sweet & Spicy Peppers – Recipe!
Slow cookers are the perfect way to cook a beef brisket – low and slow. A brisket tenderizes in…