I know I said I was ready for fall, but not quite yet. Peaches, plums and stone fruit are…
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Cake
Heritage or ancient grains are all the buzz these days as consumers are looking for unaltered or un-genetically modified…
I love baking, it’s one of my favorite things to do, right along with dancing and running. When I…
I love rustic cakes, especially the ones that display summer fruit. Stone fruit like peaches, plum, apricots and pluots…
Icebox Cakes are a dessert from the 1950’s usually made with store-bought cookies or wafers and layered in a…
I have made a few chocolate cakes on this blog, but this recipe for chocolate layer cake is simply one of…
I have learned from the best when it comes to baking cheesecakes. My mom has been making them, since…
National Chocolate Chip Day is coming up this Saturday, so I thought I would bake something up for all…
If your family is anything like mine, they are crazy for cheesecake. I guess the fascination of cheesecake began…
Who doesn’t love a good bundt? One with essence of coconut and a creamy texture, oh and coated in…
When I bake, most of the time I use all-purpose, whole wheat or bread flour, but I do enjoy…
I have never made a funfetti cake until now. Funfetti started as a box cake mix that many moms…
Tomorrow is Saint Patrick’s Day and I thought it would be fun to send out a dessert recipe that’s…
Simple cakes made in one pan, or snack cakes, as they have been calling them for years, are the…