There’s always room for cake, especially in my household. Cake is just one of those things that brings a…
Browsing Tag
Baking with Gena Bell
I remember one of the first Reese’s Peanut Butter Cup commercials where a women and a man ran into…
Traditionally flatbread or pizza is made with either fresh yeast, dried yeast, or a sourdough starter, but I thought…
Buckwheat is one of my favorite flours to bake with because it’s so darn rustic and rich of flavor. …
I’m a believer in whole grains. I know they have become a little out-of-fashion, especially with the gluten-free, paleo…
Well, we made it through 2020 and what a year it was. There have been many difficult days and…
Savory muffins are a nice thing to make for dunking in your favorite soup or stew. Muffins are so…
Macaroons are a holiday cookie that my family can’t live without because these coco-nutty cookies are something to treasure. …
It wouldn’t be Christmas without gingerbread and on most holidays, I would bake a gingerbread house for my family…
Christmas morning will look a little differently this year, maybe not a large family gathering, but Santa is still…
I made Millionaire’s Bars for the first time last Christmas, and they were such a hit, that I decided…
Bread pudding is not only a stand-out dessert for any holiday table, but true comfort food, especially during the…
Lofthouse cookies are those super-soft sugar cookies that look fluffy, and frosted just to catch your eye, as you…
I took the coolest Zoom class last night with cookbook author, Alison Roman. Alison wrote two books that I…