If there’s one thing I love to do, it’s preserve each season. Whether you have a garden that grows…
cooking with Gena Bell
While we were at Lake Rosseau in Canada we had a few family-style dinners with our friends. One evening…
I’m sending warm wishes from Canada, so I didn’t want to leave any of you hanging without some recipes…
Happy Sunday. I spent this last week in Santa Ynez with my husband and grandson working on the house. …
Slow roasting pork in the oven yields the most succulent piece of meat that becomes super versatile to make…
Zucchini is abundant right now, especially in my garden and most of us are trying to invent recipes that…
What a fun week! I just spent the last few days with friends in Jackson Hole, Wyoming and boy,…
There’s a restaurant in Santa Monica called Elephante, that sits perched above a few buildings on Second Street with…
Happy Sunday everybody and I hope you’re enjoying your weekend. Things have been a bit hectic for me lately…
Quick Turkey Meatball Pasta with Tomatoes & Spinach – Recipe!
I love meatballs, but during the summer, I’m looking for a quicker approach to cooking to get out of…
Soba Noodles are a buckwheat pasta, which happens to be from the rhubarb and sorrel family despite the name,…
It’s been a busy week, especially here in my household. My granddaughter’s birthday party was a smash and she…
Frozen margaritas used to be the biggest trend when I was in my twenties. I never ordered them up,…
I have been seeing the most beautiful green beans this summer at the farmer’s market. Green beans are usually…













