Potatoes are a staple in most households, especially at holiday time. Mashed, baked, roasted or scalloped — there are…
cooking with Gena Bell
It’s been a busy week as I’m sure it was for many of you. We are fast approaching Thanksgiving…
Happy Sunday everybody and I hope you are enjoying the weekend. It’s been super cool here and yes, we…
I’m loving this cooler weather in Southern California right now and I hope you are too. Fall has always…
It’s soup season and this butternut squash soup is like no other. This combination of roasted butternut squash, poblanos…
Making a quick dip for parties or gatherings doesn’t have to be super complicated. I made this easy Blue…
Just arrived home last night from a wonderful trip to Leon and Puerto Nuevo Mexico. We attended a close…
If there’s one thing I do in my household, it’s to repurpose my leftovers for another meal. The other…
If there’s one thing I like to eat regularly it’s seafood and right now there are some terrific halibut…
Sheet Pan Sausage, Mushroom, and Spinach with Crispy Croutons – Recipe!
Weeknight meals are something most of us strive to improve every time we pull out a pan to prepare…
Happy Sunday to you. What a couple of surprising games yesterday, and I don’t mean to be Debbie Downer,…
October is always filled with creepy Halloween treats that make us laugh and often, wince with slight enjoyment. However,…
I enjoy a big bowl of fresh pumpkin soup during the fall months. In savory recipes like this one,…
I’m back from Portugal and Umbria and boy does it feel good to be home. I love to travel,…













