The last of the spring breakers are finally winding down. After returning home from Hawaii, I had a chance…
Chicken Recipes
That week went quickly — and now we’re heading towards the end of March already. The weather is starting…
It’s been a tough week watching Ukraine being invaded by Russian troops, but even more difficult — watching men,…
It’s the perfect weather for a big pot of chicken and dumplings. I decided to make my recipe a…
It’s bon voyage to the winter Olympics this evening, and weren’t they just great to watch? I so enjoyed…
Preparing a one skillet dish on the stove top makes the simplest of dinners for during the week, and…
It’s less than two weeks until Christmas and things are really beginning to pick up speed in my household. …
One pan meals make me so happy, especially during the week when time is tight. There’s nothing better than…
The changing of the seasons sometimes offers a time for a new perspective on life, and its unique opportunities. …
Friday is the official first day of fall, and it’s time to say goodbye to summer. I love summer…
Bulgogi sauce is a Korean barbecue sauce made of garlic, sesame seeds, soy and chili sauce. It’s much different…
What a fun week! I just spent the last few days with friends in Jackson Hole, Wyoming and boy,…
Happy Sunday everybody and I hope you’re enjoying your weekend. Things have been a bit hectic for me lately…
It’s been a busy week, especially here in my household. My granddaughter’s birthday party was a smash and she…