If you have ever traveled through the Southern states of our country, you’ll notice grits are a staple at…
Browsing Tag
cooking with Gena Bell
I was always told, the measure of a good cook is how nicely you prepare an omelette. I find…
Chicken, shrimp or pork are a nice base in any stir-fry, but it’s the sauce you create that really…
Miso glazed fish is offered in many Japanese restaurants and Cod is usually the fish that this Tahini based…
When I was a kid rice pudding was a very popular dessert. My dad used to love all types…
It’s back-to-school for most kids and for those of us trying to hang on to summer, I thought it…
I think it’s important to vary cuts of meat when cooking, so you don’t miss out of any wonderful…
It’s going to be a hot one here in Southern California this weekend and most of us are celebrating…
If you have been reading my posts over the last week, you may have known that I spent a…
Grilling fruit during the summertime is a fun thing to do, it not only makes it look super cool,…