I’m loving this cooler weather in Southern California right now and I hope you are too. Fall has always…
Browsing Tag
Baking with Gena Bell
I just came back from Mexico and there were Dia de Los Muertos or Day of the Dead décor everywhere. …
Just arrived home last night from a wonderful trip to Leon and Puerto Nuevo Mexico. We attended a close…
As soon as October begins, it’s always loaded with pumpkin recipes, including some savory dishes, but mostly sweet treats. …
Happy Sunday to you. What a couple of surprising games yesterday, and I don’t mean to be Debbie Downer,…
Baking a simple cake to snack on during the week is a must during the fall and wintertime. I…
I’m back from Portugal and Umbria and boy does it feel good to be home. I love to travel,…
Is there anything more American than apple pie? Well, apple tarts are very similar to pies, just flattened out a…
Weeknight pizza can be a cinch, especially if you use store-bought pizza dough. Most grocery stores and several pizza…
Fall is definitely in full swing with pumpkins, winter squash and colorful gourds filling baskets and front door steps…
Happy Sunday. We are now headed into one of my favorite seasons – fall. Fall is a time when…
Fall begins on Friday so I think it’s time we get serious about the new season. I enjoy summertime…
My post is a few days late, due to technical difficulties (my favorite), but I’m up and running like…
When you’re hot you’re hot — and we’re super hot here in Southern California. The temperature this morning at…