It’s bon voyage to the winter Olympics this evening, and weren’t they just great to watch? I so enjoyed…
A good sauce can be so pleasing in any recipe, but especially when you add a special splash of…
What a difference a day makes — it’s chilly outside in Southern California and yesterday it hailed. I couldn’t…
If there’s one thing that most of us have on Valentine’s Day, it’s chocolate. Whether you have a significant…
Happy Super Bowl Sunday! Well, I can guess what most of us are doing today. Football food tends to…
Making homemade ricotta cheese couldn’t be easier. I thoroughly enjoy this soft creamy cheese stirred into a lemony pasta or my…
Roasted sweet potatoes are one of my favorite foods and have been since I was a child. There’s something…
When it comes to desserts, why settle for just one? I’m not saying you should eat multiple desserts at…
February is a very busy month in my household. It almost feels like Christmastime around here with tons of…
Preparing a one skillet dish on the stove top makes the simplest of dinners for during the week, and…
Valentine’s Day is in a few weeks, so I thought I would get an early start and create a…
I’ve been spending a little time with one of my best friends in Santa Ynez for her belated birthday. …
Pork is actually one of my favorite things to prepare because it’s easy and it always turns out great…
There almost isn’t anything better than a combination of peanut butter and chocolate. I think Reese’s won our hearts…