Brisket makes a great family-style meal on the weekends, especially at the holidays when you’re feeding a crowd, or…
Browsing Tag
cooking with Gena Bell
Tomato Soup seems to hit the spot anytime of the year. In the summer months, most tomatoes are plentiful and…
Pork is my favorite meat because it is easy to cook and it is loaded with flavor. Pork Butt or…
Well, the first round of holiday guests are probably gone by now, and you’ve mostly eaten up all the…
Green beans are usually a family favorite, especially when it comes to vegetables because there isn’t any bitter taste,…
Steaming, roasting and broiling whole vegetables has become very popular over the past few years. I think people do…
I know it’s a little early for a cocktail, but never too early to talk about a cocktail. Since…
I’m a huge fan of David Lebovitz, an American who writes a food blog in Paris. Maybe it’s more…
Who isn’t looking for a quick dinner idea that satisfies your hunger, yet still tastes good? Ground Beef can…
Have you ever bought one of those jars of floating Feta cheese cubes suspended in oil and herbs? The…
This time of the year is all about comfort food, a meal that warms you from the inside out;…
Chicken soup is warming, comforting and packed with things that are good for you. During the fall and winter…
Sometimes entertaining can be intimidating, especially if you don’t do it very often. I picked up a new cookbook…
Appetizers, Favorite Things, Food, Love
Beer and Sage Battered Onion Rings with Spicy Ketchup Recipe
When I was a kid, I just loved onion rings. I loved the soft warm onion with the crunchy…