It’s been a busy year for all of us. My cooking and baking has kept me quite busy and…
Christmas and Hanukkah may be over, but that doesn’t mean we are done with all the celebrating. The New…
Crab Dip is something they were serving at cocktail parties in the 1950’s. As I picture it, ladies dressed…
I love shortbread cookies, especially at Christmastime. As a kid, my Poppy (grandfather), would buy those large red tins…
Wintertime is definitely here and with that are cold evenings that bring out my comfort food cravings. Comfort Food…
Gingerbread is definitely the flavor of the holidays, which comes in many different baked goods like; cookies, cakes, pastries…
Salmon is one of those proteins that is often a go-to in most of our diets because it’s simple…
Biscotti are a twice baked Italian cookies that I am quite fond of for several reasons. I love the…
Oven Roasted Brisket with Wild Mushrooms – Recipe!
Brisket makes a great family-style meal on the weekends, especially at the holidays when you’re feeding a crowd, or…
Caramel corn is one of my favorite treats, especially at holiday time. I love the deep caramelized-corn flavors that…
Tomato Soup seems to hit the spot anytime of the year. In the summer months, most tomatoes are plentiful and…
Brussels Sprouts, those round spheres that resemble baby cabbages, are often roasted in the oven, or sauteed in a…
Weeknights during the holiday season is the time to pull together dinner quickly without compromising on flavor. With all…
Christmas is soon here and it wouldn’t taste like the holidays without cookies. Christmas Cookies can be quite daunting…