It’s been a busy year for all of us. My cooking and baking has kept me quite busy and I really appreciate all of you who read and cook along with me daily, weekly or even every so often. I know getting in the kitchen is not always easy or popular, but I believe it’s a great way to share your love and time with people in your life. I encourage you all to share my blog with friends and family, and ask them to subscribe and open my posts, because that’s the way Google tracks the popularity of my blog.
I thought I would share my top 10 posts for the year. You may be a little surprised at what people are actually searching for in the recipe world. As it turns out, Preserving; jam and marmalade were my top 2 hits on my blog and I give a “Thumbs Up” to the people who take the time to preserve. Strawberry desserts seemed to be quite popular as well, while my Hot Scallop Dip and other comfort food recipes rounded out the top 10 with no surprise there.
This upcoming year I’d like to change things up a bit, maybe a few less posts each week, but more content of things I am passionate about and would like to share with you. If you have any recipes or food subjects you would like me to explore, please reach out so I can discuss them with you, and possibly create a post out of them. I wish you all a healthy, happy and prosperous New Year and Decade! Enjoy!
Loquat Freezer Jam – Recipe!
Old Fashioned Kumquat Marmalade – Recipe!
Angel Food Cake with Strawberry Fluff Frosting
Pecan Pie Bars with Graham Cracker Crust – Recipe!
Cornflake Crusted Salmon – Recipe!
Apple Crisp for a Crowd – Recipe!
Instant Pot Strawberry Cheesecake – Recipe!
Chicken Sugo – Recipe!
Hot Scallop Dip – Recipe!
Roquefort Dressing – Recipe!
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