Seasoned Skillet Pork Chops and Butternut Squash are fall food and taste like the season. During the fall, butternut…
cooking with Gena Bell
I think I spoke too soon when I said we were getting fall-like temperatures. It’s been brutally hot here…
I know it’s fall and all, but we are having another heat wave here in Southern California. The phrase…
Happy October. I’m loving fall, and so far it’s been cool and crisp — perfect baking weather. I love…
Miso glazed fish is a popular dish seen in many Japanese restaurants and it’s usually prepared with cod, a…
A pot of Chicken Vegetable Soup simmering on the stove top surely says, summer is over, and provides us…
Fresh fall apples with hints of cinnamon and spice — Instant Pot Whole Apple Butter is not just for…
Fall is in the air here in Southern California — it’s really kind of nice. Many times when the…
Creating a stew with leftovers is an easy way to make another delicious meal. I have many inviting pork…
Microwave Pumpkin Ricotta Breakfast Puddings — something most of us are willing to jump out of bed for in…
It’s beginning to feel like fall and it’s official on Saturday of this week. As much as I enjoy…
There is something simply delicious about Risotto Milanese. It might be the saffron infused Italian rice with an al…
Seafood is one of my favorite things and this Buttery Cracker Crusted Halibut couldn’t get any easier or tastier.…
Happy Sunday and I hope you are enjoying another beautiful summer weekend. As most kids are back at school,…













