Biscotti are a twice baked Italian cookies that I am quite fond of for several reasons. I love the…
Cookies
Happy Halloween! Today we all get a hall pass for eating way too much sugar, while traipsing around the…
Summertime is definitely berry season, so adding a handful of fruit to any baked good makes complete sense this…
Ricciarelli are a macaroon type of Italian cookie created in Siena in the 14th century. What makes these cookies…
As I mentioned on previous posts, white chocolate is my chocolate of choice. I know it’s not really chocolate,…
There’s always a debate about which are the best chocolate chip cookies. Some prefer soft and chewy, while others…
What better candy than peppermint says, “It’s Christmas.” Peppermint sticks, candy canes and drops whirled in red and white…
When you think of ginger baked goods it’s most often gingerbread – those crispy deep golden brown men or…
Blondies are a reverse brownie or brownies without cocoa powder. I think blondies are a fantastic dessert because they…
When I make Magic Bars, it reminds me of going back to school. When I was a kid, my…
Who doesn’t love a cookie warm right out of the oven? I was raised baking in the kitchen with…
Matcha tea has become so popular over the last few years and according to health experts – one cup…
“Here comes Santa Claus, here comes Santa Claus right down Santa Claus Lane” – yes I am already singing…
I am a huge fan of peanut butter, but I think my brother actually wins the award for biggest…