I know the holidays are in the rearview mirror, but let’s not overlooked some recipes that can be enjoyed…
Appetizers
Warm Truffle Brie with Sautéed Mushrooms and Cranberries – Recipe!
Holidays are all about festive appetizers and most of us serve some sort of cheese plate, or board during…
Roasting vegetables in the oven often makes them better than serving them steamed or sautéed because they become a…
When you hear about grape harvest, it doesn’t only mean wine grapes for drinking, but includes the season for table…
Appetizers can be a fun starter or an entire meal at dinnertime. Creating something that’s not only tasty, but…
Zucchini is abundant right now, especially in my garden and most of us are trying to invent recipes that…
There’s a restaurant in Santa Monica called Elephante, that sits perched above a few buildings on Second Street with…
Ears of sweet corn are showing up at local farm stands and in grocery stores. It’s always best if…
Sometimes weekends are great for big cooking projects and slow-roasting, but there are other times when I like to…
My grandson is a chicken lover, and hot wings always seem to be on the top of his list…
Happy Monday, and for some, happy spring break! I hope all of you had a nice Easter, those that…
Fava beans or broad beans are a large pea looking legume harvested in the spring. Fava beans are mildly…
Hot wings are just one of the necessities when watching the Super Bowl. I always have wondered why wings…
Super Bowl Sunday is almost here, so I thought I would jump on the game food idea, and create…