I am always looking for good recipes with unique flavors, something different, yet not too different that you wouldn’t…
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A good sauce can be so pleasing in any recipe, but especially when you add a special splash of…
Preparing a one skillet dish on the stove top makes the simplest of dinners for during the week, and…
Pork is actually one of my favorite things to prepare because it’s easy and it always turns out great…
“When in Rome” or Hawaii in my case, and I decided to make a big skillet of fried rice. …
Stir-frying is a way to prepare meat and vegetables with hot oil in a wok or deep skillet. Many…
Chili con carne is one of those dishes you see on old school Mexican restaurant menus. It’s a mixture…
Roasting a half turkey breast is not only simple, but it’s the perfect size for a party of six…
Pizza is one of those things that most people crave at least once a week. In my household we…
Beef Stroganoff is a rustic dish with Russian roots prepared with chunks of beef, mushrooms and herbs. Traditionally, it’s…
Larb is a ground meat dish from southeast Asia usually served hot, but sometimes eaten cold as a salad. …
When we think of leftovers, they’re usually reheated meals served exactly like we ate them the first time. However,…
When I was in Bologna Italy a few years ago, I learned that true Bolognese was mostly made of meat. It’s…
So if you’re Italian, you’ve probably made a pot of Sunday gravy at least once or twice in your…