Just returned from a fabulous trip to the Pacific Northwest. It just so happened to be our 15th Wedding…
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The IACP (International Association of Culinary Professionals) conference was in Louisville, Kentucky this year and boy did I have…
Chicken is one of the simplest proteins to prepare and is rather economical. Whether you prefer thighs or breasts,…
Coconut is such a wonderful tropical flavor and I think it bakes nicely in desserts of all kinds. I…
Mexican food is one of my favorite cuisines — it might be because I was raised in Anaheim, CA…
Cake, Desserts, Favorite Things, Food, Laugh, Live, Love, Whole Grains
Sunday Baking Favorites – Recipes!
Sundays are usually the day we organize, shop and prepare meals for the week ahead. I like to spend…
It has been wet and chilly here in Southern California and now we are getting just a taste of…
If you are looking for ideas about what to do with those beet greens that you are tearing off…
I finally made it to n/naka in Los Angeles and wow, did it impress. Niki Nakayama is a Los…
Funfetti is a boxed cake mix filled with colorful pastel candy pieces that is quite popular with the kids…
Sundays are a special day of the week to stay home, relax and prepare a recipe that might or…
Over the holidays Santa brought me a new cookbook, French Country Cooking by Mimi Thorisson. The book begins with…
Holidays are about family, friends and the gift of giving. Here are some Cookbook ideas for the conscientious cook…
We just returned from a two+ week vacation in Australia and I must say, it was lovely. Our last…