Skillet Mixed Berry Oatmeal Crisp Recipe Image 1
Desserts, Food

Skillet Mixed Berry Oatmeal Crisp Recipe

Enjoy a delicious Skillet Mixed Berry Oatmeal Crisp with juicy berries, a crunchy oat topping, and warm spices — a perfect dessert.

Skillet Mixed Berry Oatmeal Crisp is a delicious dessert that you can make in no time.  I like to call this my “dump” recipe because it’s as easy as layering the ingredients into an iron skillet after tossing them together, and before baking.

Strawberries, blackberries and blueberries are my berries of choice for this Skillet Mixed Berry Oatmeal Crisp Recipe, but you can substitute almost any fruit you have on hand, either frozen defrosted, or fresh.  The topping is always the highlight of this dessert with crunchy brown sugar oatmeal as the star of the show.  Baking it in a hot oven ensures a crispy crust on top and deepens the sweetness of the berries.

The berries gently stew together to almost jam-like and go so nicely with a big scoop of vanilla ice cream on top, or with some freshly whipped cream.  It’s a great dessert for the pie lovers of the family, but much easier to put together.

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Skillet Mixed Berry Oatmeal Crisp Recipe Image 2

  • Ingredients
  • 20 ounces fresh or frozen defrosted blueberries, blackberries, and/or strawberries, combined
  • 1/2 cup granulated sugar
  • 1/4 cup cornstarch
  • juice of 1/2 lemon
  • Topping
  • 3/4 cup all-purposed flour
  • 1/2 cup rolled oats
  • 2/3 cup light brown sugar
  • 1/4 granulated sugar
  • 8 tablespoons cold butter, diced
  • Vanilla Ice Cream, optional

*Tips

  • Defrost frozen fruit and drain water before using
  • You can use any mixed berries in this dessert
  • Feel free to substitute gluten-free flour or all-purpose
  • Peaches and plums are a good substitute in the summer months

(Serves 6-8)

Skillet Mixed Berry Oatmeal Crisp Recipe Image 3

Skillet Mixed Berry Oatmeal Crisp Recipe Image 4

To Prepare:

  1. Heat oven to 400 degrees.  In a large cast iron skillet, add berries, sugar and cornstarch.  Toss to coat berries.  Add lemon juice and toss again.
  2. In a bowl, combine flour, oats, sugars and stir.  Add butter, using hands squeeze together to incorporate butter into coarse crumbs.  Sprinkle over berry mixture.
  3. Bake in oven for 20-25 minutes.   Remove from oven and serve with ice cream or whipped cream.  Enjoy!

I love this Skillet Mixed Berry Oatmeal Crisp with warm fruit and a crunchy oat topping served warm out of the oven.  It’s a true rustic experience.

 

 

 

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