Preserving is a nice way to use up fresh fruit and vegetables, so they don’t go to waist before…
Preserving
I am not lactose intolerant, but sometimes I do enjoy the flavors of almond milk in my oatmeal, tea…
If you are looking for ideas about what to do with those beet greens that you are tearing off…
Beets are the bulb portion of the beetroot that is often boiled, steamed, roasted or sliced raw. The outer…
Pickling is a fun summer activity to do with kids or other family members. If you don’t have a…
Being born and raised in Southern California you are exposed to enormous amounts of salsa. It is almost like…
My yard is filling up with tomatoes as we speak and during the summer months I do a lot…
Tis’ the season to preserve fresh fruit. If you are anything like me, in the summer I tend to…
Loquats, native to China, are a tangy yellowish-orange fruit found in warm areas of the United States including California,…
I have an amazing fig tree and this time of year it is filled with figs. I have a…
It was time for my annual sauce canning project, so I went down to the local farmer at the farmer’s market…