When I was a kid, I just loved onion rings. I loved the soft warm onion with the crunchy…
Favorite Things
Foodie is sort of a non-descript term. Does it mean cook, chef, kitchen helper or connoisseur of all things…
I am so excited to announce that here it is: California Comfort Food by Me! It’s been along…
If you like spicy, like me, one of my favorite ingredients is Gochujang, or Korean chili paste. This fermented…
Christmas is almost here and many of us are still thinking about what to put together for our festive…
Yes, the holidays are fast approaching and sometimes you just don’t know what to buy your special foodie loving…
Spring has sprung and so has Rhubarb! If you have never cooked with rhubarb before you don’t know what…
Chicken is one of the simplest proteins to prepare and is rather economical. Whether you prefer thighs or breasts,…
Mexican food is one of my favorite cuisines — it might be because I was raised in Anaheim, CA…
Sunday Baking Favorites – Recipes!
Sundays are usually the day we organize, shop and prepare meals for the week ahead. I like to spend…
It has been wet and chilly here in Southern California and now we are getting just a taste of…
Sundays are a special day of the week to stay home, relax and prepare a recipe that might or…
Over the holidays Santa brought me a new cookbook, French Country Cooking by Mimi Thorisson. The book begins with…
Christmas and Chanukah are next weekend and those of you who have procrastinated gift buying or can’t seem to…