Happy Halloween! Today we all get a hall pass for eating way too much sugar, while traipsing around the…
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Cookies
During the fall season, apples and pumpkin seem to be amplified in people’s minds when they think of dessert. …
Summertime is definitely berry season, so adding a handful of fruit to any baked good makes complete sense this…
There is hardly anything better than the combination of peanut butter and chocolate. I think Reese’s won our hearts…
Ricciarelli are a macaroon type of Italian cookie created in Siena in the 14th century. What makes these cookies…
As I mentioned on previous posts, white chocolate is my chocolate of choice. I know it’s not really chocolate,…
There’s always a debate about which are the best chocolate chip cookies. Some prefer soft and chewy, while others…
Chocolate is such a big part of Christmastime and I can’t imagine making a cookie without something rich and…
What better candy than peppermint says, “It’s Christmas.” Peppermint sticks, candy canes and drops whirled in red and white…
Cookies are a big part of the Christmas season and no matter where you go during the month of…
When you think of ginger baked goods it’s most often gingerbread – those crispy deep golden brown men or…
Blondies are a reverse brownie or brownies without cocoa powder. I think blondies are a fantastic dessert because they…
When I make Magic Bars, it reminds me of going back to school. When I was a kid, my…
I consider trail mix a staple in most pantries. The crunchy mix of nuts, dried fruits and sometimes chocolate…