Happy Halloween! Today we all get a hall pass for eating way too much sugar, while traipsing around the…
Cookies
During the fall season, apples and pumpkin seem to be amplified in people’s minds when they think of dessert. …
Summertime is definitely berry season, so adding a handful of fruit to any baked good makes complete sense this…
There is hardly anything better than the combination of peanut butter and chocolate. I think Reese’s won our hearts…
Ricciarelli are a macaroon type of Italian cookie created in Siena in the 14th century. What makes these cookies…
As I mentioned on previous posts, white chocolate is my chocolate of choice. I know it’s not really chocolate,…
There’s always a debate about which are the best chocolate chip cookies. Some prefer soft and chewy, while others…
Chocolate is such a big part of Christmastime and I can’t imagine making a cookie without something rich and…
What better candy than peppermint says, “It’s Christmas.” Peppermint sticks, candy canes and drops whirled in red and white…
Cookies are a big part of the Christmas season and no matter where you go during the month of…
When you think of ginger baked goods it’s most often gingerbread – those crispy deep golden brown men or…
Blondies are a reverse brownie or brownies without cocoa powder. I think blondies are a fantastic dessert because they…
When I make Magic Bars, it reminds me of going back to school. When I was a kid, my…
I consider trail mix a staple in most pantries. The crunchy mix of nuts, dried fruits and sometimes chocolate…