Yes it’s Tuesday, another great day to enjoy tacos. Tacos are such fun and easy to make, and there’s…
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Pudding seems so 1950’s doesn’t it? However, it’s still a pretty popular dessert and if prepared from scratch in…
Beef Filet is the leanest cut from the tenderloin and can be quite enjoyable, especially if prepared properly. Rib…
Grilling avocados is a fun thing to do, but it’s more than that, it adds a smoky flavor to…
Most of us are familiar with a Mojito cocktail, in fact I have a Watermelon Mojito recipe right here…
Traditionally Feta Cheese is made with sheep’s milk and is most often imported from Greece, Turkey or France. This…
Peaches are a gift from nature and some of the sweetest peaches come from the state of Georgia. However,…
Grilling season is so much fun and for us here is Southern California, I don’t really think it’s ever…
Tacos Dorados are crispy tacos that are sometimes rolled like a taquito, but often fried and filled like a…
Using a Cedar Plank to grill fish is a good idea, especially if you don’t have much experience flipping…
Trifle is traditionally a fruit and cream dessert with soaked sponge cake and layered with pudding. My seasonal creation…
Shakshuka is a North African breakfast dish with poached eggs in tomato sauce with onions, peppers and a hint…
Just because summer has started, you don’t need to give up some of those comfort food favorites that are…
I grew up eating Rice Krispies Treats and have such good memories of places where I enjoyed them. Whether…