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Raspberry Almond Breakfast Smoothie – Recipe!

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Looking for quick breakfast ideas that are healthy and satisfying? Look no further – this recipe for my Raspberry Almond Smoothie is the perfect quick morning meal.  Frozen raspberries are a freezer staple because you can use a cup at a time and they won’t spoil like fresh berries.

Almond butter, almond milk and a splash of almond extract give this smoothie recipe a hint of nuttiness plus some added protein and quality fats.  The combination of raspberry and almond will make you realize spring is in the air, so go enjoy your day!

 

 

Ingredients

1 cup frozen raspberries

2 tablespoons almond butter

1/2 teaspoon almond extract

1 cup almond milk

1-2 teaspoons of honey, depending upon how sweet you like it

 

To Prepare:

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1.  In a blender or Vita-Mix, add the frozen raspberries.

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2.  Next, add the almond butter.

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3.  Then, add the almond extract and almond milk.

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4.  Squeeze in a little honey for sweetness.

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5.  Blend the mixture until smooth.

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6.  Pour the Raspberry Almond Smoothie into your favorite glass and don’t forget the straw.  Enjoy!

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