What a difference a day makes — it’s chilly outside in Southern California and yesterday it hailed. I couldn’t…
Soups
Happy New Year! I took the last couple of weeks off from blogging for the first time in several…
Albondigas Soup is something I am very fond of, especially when it’s made authentically in Mexican restaurants. Having been…
In my house, Potato Soup is something we always make in the fall and winter months. My Poppy, or grandfather…
Sometimes doing things the long way pays off, especially when it comes to cooking. The process of creating a…
I’m all about repurposing my ingredients, and nothing in my household goes to waste, especially any leftover roast chicken. …
It’s a great day for soup and nothing sounds better than warm and cozy comfort food. Usually we crave…
Roasted butternut squash becomes a sweet sensation when it completely caramelizes in the oven, turning almost into pudding. The…
Spring soups are such a nice thing to enjoy on cooler evenings because they’re loaded with green vegetables that…
Leek season has just begun and I happen to have leeks in my yard that have been in the…
Everyday is a good day for soup because it’s one bowl, packed with good things that fill you up. …
When I made this recipe, I initially wasn’t aiming to prepare it dairy-free, it just happened to taste better…
Fajitas are a Mexican-American favorite dish that we often order at restaurants, or make at home in our own…
Tortilla Soup is one of my favorite things because of the brothy liquid and the mildly warm and zesty…