Dominick’s in West Hollywood has been serving customers since 1948 and after a renovation in 2004 and new management, Dominick’s is still offering delicious Italian food at a great price. Sunday Suppers is the night not to miss with a three course menu for $15.00 per person. The patio out back is the perfect place to meet groups of friends or family or dine with someone special at an intimate table for two. The menu changes every week and the portions are not skimpy. This past Sunday the menu started with Rapini and Ricotta Bruschetta followed by Saba Glazed Pork Shoulder and Green Beans and ended on a sweet note with Olive Oil Cake with Berry Sauce. All for $15.00! Also, they offer a bottle of Dago red or white wine for $12.00 and it is actually very good.
Dominick’s regular menu is also reasonably priced offering appetizers and entrees mostly under $20.00. Tuesday nights is wine flight night and Thursday nights are meatball night. For more details on these events check out their website